Hobashira Miso
Restocked! Unlike a regular miso which is ready to ship in 10 days, this miso is patiently fermented for 7 months. Unlike a regular miso which add alcohol to ease down fermentation process, this additive-free handmade miso is the live miso. Experience the difference. For miso soup, general cooking. Also suitable as a dip for vegetable sticks, or to enjoy with Sake.
Net Weight: 900g
Area of Origin: Miyako, Fukuoka
大人気につき再入荷！ 地元産の材料にこだわり、昔ながらの製法で丁寧に作られた、7か月発酵無添加味噌。お味噌汁やお料理に。またそのまま野菜スティックのディップやお酒のあてとしても。
内容量: 900g
産地：福岡県京都
S$20.00